Where it all started

The Yellowknife Farmers Market has become a thriving community event in the heart of Yellowknife since its inception in 2013. 

Founded over a decade ago by France Benoit and Amy Lizotte, the market has evolved over the past decade into a symbol of local food production, sustainability, and community engagement. 

The start of the Yellowknife Farmers Market can be traced back to Amy’s thesis on community agriculture. Collaborating with Ecology North and seeking a topic for her thesis, Amy surveyed the community to gauge interest in schools starting a regular farmers market. The overwhelming response from the survey confirmed that there was a strong desire for local, fresh produce. 

On a sunny day in June 2013, the Yellowknife Farmers Market debuted at the newly completed Somba K’e Civic Plaza. With just ten vendors, the market attracted hundreds of enthusiastic visitors. The success of the inaugural market showcased the immediate popularity and support for local food initiatives in Yellowknife. France recalls the jubilant atmosphere and the sense of achievement among the vendors and organizers.

As the years passed, the Yellowknife Farmers Market continued to expand and evolve. Regular meetings after each market allowed the organizers to refine their approach and address unforeseen challenges. They tackled issues such as waste management, seeking solutions through collaboration with the city and other partners and sponsors. Over time, additional programs were introduced, including the Pay It Forward initiative, the Harvester’s Table, and Music at the Market.

Looking ahead, France envisions a future for the Yellowknife Farmers Market that involves further fostering local food production and cultivating a new generation of farmers. A new mentorship program aims to inspire individuals to become commercial growers, while the Harvesters Table provides an opportunity for passionate gardeners to showcase their produce. France emphasizes the importance of food safety and believes that even small-scale farming can make a significant impact on local food sustainability.

The Yellowknife Farmers Market has become a beloved fixture in the community, promoting local agriculture, fostering community connections, and providing access to fresh, sustainable produce. Through the dedication and hard work of individuals like France and Amy – and numerous other board members and volunteers over the years – the market has blossomed into a vibrant community event. As it continues to grow and inspire, the Yellowknife Farmers Market serves as a testament to the power of grassroots initiatives in creating a resilient and sustainable future for local communities.